August 2017
Lunch at Naschmarkt is something I can definitely recommend. It is a permanent market combined with restaurants ranging from Austrian classics like Wiener Schnitzel and Palatschinken to Italian and Fish dishes. It is Vienna\'s largest market, was initially opened in1774 and is open six days a week, from Monday through to Saturday to delight gourmets of any kind. We chose the Weineck restaurant for our lunch where you are being served local Austrian and Vienese wines together with delicious cheeses, cold cut meats and bread. I love these institutional markets that are open during the day, caterer for all tastes and smell delicious!!